Our organic wild blackberries are:
• rich in vitamin C, E and iron
• high levels of anthocyanins
• from wild collection
• 100% purely natural
• gently processed
• raw food
• no sweeteners
• not treated with sulphur
• without artificial or natural additives
• no preserving agents
• no colouring agents
The dark red colour of our blackberries gives them a beautiful rich blackness. The pigments that can be of such a dark hue are called „anthocyanins“! Anthocyanins are categorised as flavonoids, a group of secondary plant substances that have frequenly been linked to healthy nutrition.
Anthocyanins are water-soluble and are highly antioxidant. Modern nutritional science considers the body’s defence mechanisms to be aided by the consumption of antioxidants, thereby neutralising excessive production of free radicals.
Dried blackberries also have high levels of vitamin C, E and K plus iron and potassium.
Eating dried raspberries helps to provide us with our daily requirement of vitamin B6, calcium, magnesium, phosphorous, copper and fibre [1 und 2].
The blackberry is rich in vitamins and minerals, and since it is supplied dried, it can be eaten throughout the year. This is particularly important in a varied diet with lots of fruit.
100% power from unspoiled natural surroundings! Wild blackberries have a naturally dark, rich colour and a fruity, sweet aroma. They have a soft consistency.
Origin and Production:
We source our organic wild blackberries exclusively from a remote mountainous region in Uzbekistan / Samarkand. Large parts of the region are certified for organic farming and are worked by the local organic farmers at harvesting time only. The farmers in this area have complied with organic cultivation criteria for many years and are proud of their contribution towards sustaining the natural balance.
The blackberries are picked by hand. After harvesting, the blackberries are carefully cleaned to retain their full aroma and texture and then gently dried using solar energy. The drying process is very eco-friendly, using a solar drying method that has a minimal impact on the product.
The blackberries are pressure treated and controlled in Austria. During the pressure process, the combination of pressure and time ensures that the product is completely free of pests.
Organic ingredients: wild blackberries dried
 Wikipedia Brombeeren/ Blackberry
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