Our organic Fairtrade Coconut Chips are:
- 100% purely natural
- rich in fibre
- gently processed
- raw food
- no artificial additives
- no preserving agents
- no colouring agents
Coconut chips contain the following vitamins and minerals: iron, sodium, calcium, magnesium, phosphorous, potassium, iodine, vitamins B1, B2, B6, E and folic acid [1 to 3]. Coconut chips are also very rich in fibre , which is good news for our digestive system.
Dried Coconut Chips contain the same nutrients and vital substances as fresh coconuts, in a concentrated form. That’s why dried fruits are indispensable for a balanced diet.
Organic Fairtrade coconut chips have a very nutty, aromatic and pleasantly light taste. The chips are white to pale yellow. They are different in size, and because they are crispy, they may break.
Origin and Production:
We source our organic Fairtrade Coconut Chips from Sri Lanka. Large parts of the region are certified for organic and FAIRTRADE cultivation and are worked by the FAIRTRADE farmers living there. The farmers are members of one of the two Fairtrade groups, SOFA or MOPA. Thanks to cooperation with Fairtrade, the farmers can earn their living in a secure and independent fashion. The Fairtrade bonus helps them to finance projects such as clean drinking water, learning materials for schoolchildren and educational projects.
After harvesting, the coconut is opened, the coconut milk is taken out and the shell removed. The coconut flesh is gently dried and grated into slices. The processing steps are carried out carefully by hand in extremely hygienic conditions. In this way the high quality of the dried organic coconuts is guaranteed.
Organic ingredients: Coconut Chips dried° - ° Fairtrade certified and sourced from Fairtrade producers. Total 100%.
 Wikipedia Kokospalme / Coconut
 DEBInet Deutsches Ernährungsberatungs- und Informationsnetz
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