The Reishi mushroom (Ganoderma lucidum) is one of the most important medicinal mushrooms. In East Asia it is a traditional symbol of health, physical and mental recovery, long life, high sexual activity, wisdom and wealth.
Reishi has been used in Traditional Chinese Medicine (TCM) for approximately 4,000 years to date in the following conditions: Chronic Hepatitis, Cancer, Weakened Immune System, Hypertension, Heart Disease, Bronchitis, Asthma, Gastric ulcers, Insomnia, Kidney inflammation, Joint inflammation.
Reishi is rich in micronutrients such as iron, magnesium, calcium, zinc, copper, manganese and germanium. Particularly valuable active ingredients which have distinguished themselves in the Reishi are polysaccharides, which are also recommended as preventive due to their anti-viral effect against influenza and other viral diseases, and triterpenes, which have a strong antibacterial, calming and anti-inflammatory in the body. To maintain good health 1500mg to 5000mg of mushroom powder is recommended daily.
Our organic Reishi mushroom is gently sun-dried and then ground into powder.
For the preparation of Reishi tea you need 1 heaped teaspoon of mushroom powder. Bring water to a boil and then pour over the hot but no longer boiling water. Cover the liquid for 15 minutes. Drain through a sieve and add e.g. prepare with agave syrup or lemon juice. We recommend the preparation: leave at 45 ° C overnight to get the best possible nutrients.
Reishi mushroom powder is also a good supplement in smoothies, shakes, cereals and many other recipes.
Meanwhile, the Reishi mushroom is highly regarded in science. It acts as a balm for the body, mind and soul.
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