Our organic Austrian teff seeds are:
- rich in vital substances
- a good source of essential amino acids
- maintains the blood sugar balance
- popular with sporty people watching their weight
- 100% Austrian origin
- origin is guaranteed
- from controlled organic cultivation
- checked several times
- naturally vegan
Teff is one of the healthiest types of grain worldwide and naturally gluten free, making it ideal as part of a low gluten and gluten free diet, and we test it for gluten first!
Teff is also very rich in protein, containing essential amino acids and the minerals iron, magnesium, zinc and potassium [1 and 2].
Teff seeds are very popular with sporty people who like to keep their weight down, since it has a low glycaemic index, helping to balance the body’s blood sugars.
Origin and Production:
“The product can be traced back to the farmer who grew it.”
We purchase our organic teff exclusively from Austrian organic farmers. The organic teff are cultivated and harvested with the greatest care, in compliance with criteria on organic agriculture. It’s easy to see why Austrian teff has so much to offer you! Short transport routes reducing C02 emissions, zero genetic modification, promotion and appreciation of domestic and regional products, support for Austrian farms and their work, as well as helping to sustain natural diversity.
The purity of our teff seeds is guaranteed by strict quality standards and the very close ties that we have to our farmers!
Customers and consumers can be sure that the product delivers on its promises.
Organic ingredient: teff seeds from Austria
 Wikipedia Teff / Eragrostis tef
 DEBInet Deutsches Ernährungsberatungs- und Informationsnetz
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